Menu for the week of 7.26.10

Monday
Corn and Black Bean Salad
Watermelon
Pita Bread Triangles

Tuesday
Mango Yogurt
Graham Crackers

Wednesday
Cream Cheese and Pineapple-Apricot Jam Sandwiches
Sliced Bell Peppers

Thursday
Spinach Salad with Mandarin Oranges and Chickpeas
Pineapple-Orange Vinaigrette

Cooking Class: Making the Pineapple-Orange Vinaigrette

Friday
Bean Dip with Organic Corn Chips
Sliced Zucchini
Apple Juice

Menu for the week of 7.19.10

Monday
Burritos with Beans, Bell Peppers, and Corn

Tuesday
Tortilla and Cream Cheese Wraps
Sliced Bell Peppers

Wednesday
Green Salad with Black Beans, Mozzarella, and Avocados

Thursday
Soybean Butter Sandwiches
Lemonade
Baby Carrots

Cooking Class: Making Fresh Lemonade

Friday
Corn Tortillas
Refried Beans and Melted Cheese
Sliced Zucchini

Menu for the week of 7.12.10

Monday
Blueberry Cream Cheese Sandwiches
Baby Carrots

Tuesday
Blueberry Yogurt
Apple Slices
Graham Crackers

Wednesday
Southwestern Bean Dip
Cucumbers
Pita Wedges

Thursday
Black Bean Salsa
Organic Corn Chips

Cooking Class: Making the Black Bean Salsa

Friday
Pinto Bean, Tomato, Bell Pepper, and Corn Salad

Menu for the week of 7.6.10

Monday
Happy Independence Day!

Tuesday
Cinnamon Yogurt
Apple Slices

Wednesday
Spinach Salad with Mozzarella and Chickpeas
Whole Wheat Pita Bread

Thursday
Soybean and Blueberry Jam Sandwiches
Watermelon

Friday
Barbeque Beans
Corn and Tomato Salad